Clik here to view.
Epic Mushroom Toast from Inside The Gjelina Cookbook
There's really no place like Gjelina, one of L.A.'s coziest hotspots. From the dark, but fresh-feeling dining room to the rustic chic patio, this little Abbott Kinney restaurant is always packed - and...
View ArticleClik here to view.
NYC Bite of the Month: Inday’s Shredded Cauliflower Bowl
We're still deep in comfort food mode, but beginning to take a gander at just this kind of dish below from Inday in New York. Eater Drinks editor, Kat Odell is scoping out this brand new hotspot for a...
View ArticleClik here to view.
What Moby Drinks For Breakfast: Inside His New Vegan L.A. Restaurant
Moby's new restaurant, Little Pine has been causing a stir among L.A.'s vegan foodies and we totally get it. The musician, die hard animal activist and champion of all things vegan opened his new...
View ArticleClik here to view.
Freshly Shaved What? This Vegan Parmesan Dupe Is Everything
Freshly shaved what? Freshly shaved walnuts, everybody. How have we never thought of this before? Leave it to the genius behind one of L.A.'s sexiest vegan restaurants, Chef Tal Ronnen of Crossroads...
View ArticleClik here to view.
NYC Bite of the Month: Is Sushi Zo The Best Sushi In The City?
One of our favorite L.A. sushi spots has gone bicoastal! Sushi Zo recently opened an intimate 12-seat restaurant in the heart of the West Village and we've put our trust in Eater Drinks editor, Kat...
View ArticleClik here to view.
NYC Bite of the Month: Must-Try French Veggies At Le Turtle
This could very well be Los Angeleno's newest home away from home while in the Big Apple. Eater Drinks editor, Kat Odell recently dined at the Lower East Side's trendiest new restaurant, Le Turtle,...
View ArticleClik here to view.
Watch Johnathan Gold Eat His Way Through L.A.
we AngelEnos are a little spoiled when it comes to our vast culinary landscape. We embrace food as both nourishment and art. No one celebrates our city's sprawling food culture better than famed food...
View ArticleClik here to view.
Au Fudge: Inside Jessica Biel’s New Mom-centric L.A. Restaurant
For mamas that love to lunch, the options are two-fold: make reservations someplace lovely and deal with a squirming child for an hour or two or settle for a kid-friendly restaurant and deal with the...
View ArticleClik here to view.
NYC Bite Of The Month: Morning Glory Sticky Rice + Rose Milk In Chinatown
Nestled in NYC's bustling Chinatown, Kopitiam, with it's unassuming restaurant front, is our latest recommendation for healthy NYC eats. Eater Drinks editor, Kat Odell, is walking us through the...
View ArticleClik here to view.
Breakfast Pizza + Good Light: Inside Venice’s Lastest Healthy Eats Hotspot
L.A. IS BLOWING UP with new healthy eateries and we can hardly stuff our faces fast enough to keep up! This week, Greenleaf Chopshop open up on Abbott Kinney adding even more local, green goodness to...
View ArticleClik here to view.
L.A. Bite of the Month: Gluten-Free Muffins from Huckleberry
Here's the trouble. Huckleberry cafe is smack dab between my home and office. So each morning it's a conscious choice whether or not I'll stop for bone broth or a cuppa Huckleberry brew and one of...
View ArticleClik here to view.
Reservation For 100: The One Ticket You Need At Coachella This Year
Sure, you're hoping to see Calvin and Taylor's choice of festivalwear this year out in the desert. But let us direct your attention to something slightly more important to the success of your...
View ArticleClik here to view.
Spring Dinner Dreams With The Butcher’s Daughter + Jenni Kayne
We're long Time lovers of (mostly) vegan food heaven, The Butcher's Daughter. We fell head-over-heels for their healthy eating ethos when they popped up in Venice earlier this year (thank you NYC for...
View ArticleClik here to view.
NYC Bite of the Month: Mother of Pearl’s Vegan Bao Buns With Coconut Butter
jonesing for some tropical vibes while on the island of Manhattan? We've got your fix. Eater Drinks editor, Kat Odell, is introducing our tastebuds to the vegan bao buns from new East Village eatery,...
View ArticleClik here to view.
Cook Yourself Sexy: Broccoli Rabe With Garlic + Spicy Tofu
This spicy broccoli rabe recipe from Candice Kumai's latest book, Clean Green Eats, really is a beauty-inducer. Clean greens and all that spice will have your skin glowing and your circulation...
View ArticleClik here to view.
L.A. Bite of the Month: Avocado Cream Pancakes at Bondi Harvest
Fact: we've never met an Australian we didn't like. Maybe it's that close match between California-cool and laidback Aussie swagger; or maybe it's because we've been exposed to so many clean-eating...
View ArticleClik here to view.
Springbone Kitchen: 7 Bone Broth Benefits + NYC’s Latest Hotspot
The ancient power of bone broth can be felt upon first sip. We were pleasantly surprised to see this traditional food go mainstream a few years back (catch up on our obsession here, here and here) and...
View ArticleClik here to view.
These Veggie Spirals Are Changing the Fast Food Game
For us, spiralizing vegetables into "pasta" was almost as big a breakthrough as our first bite of these pancakes, or our first sip of this almond milk. Health food has come a long way this decade and...
View ArticleClik here to view.
NYC Bite of the Month: Dragonfruit Rolled Ice Cream
Looking for an excuse to eat more ice cream? Always. Foodie extraordinaire, Kat Odell, is breaking down the drool-worthy details of the rolled ice cream trend, including where to go and which flavors...
View ArticleClik here to view.
3 Must-Eat Summer Salads From Top L.A. Restaurants
Eating things in bowls has been trending hard the past couple of years (here's proof). With all the hubbub over grain bowls, acai bowls and the like, let us not forget the O.G. of bowl foods: the...
View Article